Winter harvest- Piallago apple orchard portraits

 

Published in issue 17 of Big Ink Magazine

Models // Amaliah Cornelius & Megan Dawson
MUA // Stephanie Church
Stylist // Jessica Di Scipio 
Hair // Renee Pound
Photographer // Jenny Wu
Winter harvest- Piallago apple orchard portraits

 

*  Published in issue 17 of Big Ink Magazine  *

Models // Amaliah Cornelius & Megan Dawson
MUA // Stephanie Church
Stylist // Jessica Di Scipio 
Hair // Renee Pound
Photographer // Jenny Wu
Winter harvest- Piallago apple orchard portraits
Winter harvest- Piallago apple orchard portraits
Winter harvest- Piallago apple orchard portraits
Winter harvest- portraits at Piallago apple orchard, published in Big Ink Magazine. Photography by Jenny Wu of Straight No Chaser Photography

Notes: images in this set processed with my M5 Lightroom Preset

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Portraits, Canberra Jenny Wu Portraits, Canberra Jenny Wu

Couples Portraits: Sinead & Stuart // National Gallery of Australia

I had an awesome time shooting this stunning couple at the National Gallery of Australia and Sculpture Gardens last weekend. Sinead and Stu are so sweet together. 

I had an awesome time shooting this stunning couple at the National Gallery of Australia and Sculpture Gardens last weekend. Sinead and Stu are so sweet together. 

Sinead & Stuart  // National Gallery of Australia
Sinead & Stuart  // National Gallery of Australia
Sinead & Stuart  // National Gallery of Australia
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Canberra, Food Jenny W Canberra, Food Jenny W

Copper Chimney Indian Restaurant, Canberra

Copper Chimney Indian Restaurant, CanberraCopper Chimney Indian Restaurant, CanberraCopper Chimney Indian Restaurant, Canberra Copper Chimney Indian Restaurant, Canberra untitled-13 Phil and I have a weakness for Indian food, and we often ourselves at Copper Chimney (previously known as Jewel of India) more times than I like to admit. The food is always tasty (chicken chettinad, fish methi masala, Lal Maas are some favourites) and authentic, and the service excellent.

The atmosphere is intimate and the restaurant is a really lovely space to spend the evening. I have a peculiar obsession with lighting in restaurants - it needs to be on the dimmer side, and with the right colour temperature (warmish without being yellow). It's silly, but I just feel like it creates an atmosphere that I enjoy so much more and I am often turned off a place with harsh lighting even if their food is excellent. I am an odd creature.

Pictured above: Fish Methi Masala, Goat Biryani, naan bread.

 

24 W Row, Melbourne Building Canberra, ACT

ph: 02 61621845

Copper Chimney on Urbanspoon

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Canberra Jenny W Canberra Jenny W

Molly Speakeasy Bar Canberra

Molly Speakeasy Bar CanberraMolly Speakeasy Bar CanberraI've been finding myself at Molly Bar on a Friday after work quite often in the past few months. My workplace is very close (I believe my consultation room shares a wall with Molly), and I can hear music, clinking of glasses, and laughter starting from lunchtime onwards on most days. On Fridays temptation is strong, and we find ourselves walking down the fire stairs through the heavy wooden doors before even realising what's happened. If you haven't heard of Molly, it's one of the few prohibition style bars that's popped up in Canberra; and in true speakeasy style, it's 'hidden' - with a concealed entrance and only the coordinates on their website to guide you. Clue: it's near Hobart Pl in Civic, just off London circuit, behind Gozleme cafe- just follow the sound of 'La Vie En Rose'.

Phil usually orders the Old Fashioned- which he says is the best version he's ever tried, and I normally go for a regional wine and sometimes. For the peckish they also have a charcuterie corner with cured meats and cheeses ready to be sliced and plated.

Molly Speakeasy Bar CanberraMolly Speakeasy Bar Canberra

Last Friday night we ordered these two- Phil loves their Sazerac, and I didn't mind their featured cocktail The Last Word.

The Last Word

  • 1 part Green Chartreuse,
  • 1 part Gin,
  • 1 part Maraschino liqueur,
  • 1 part Lime juice.

Sazerac 

  •  rye whisky or cognac (or half/half)
  •  Peychaud's bitters
  • Angostura bitters
  • absinthe (rinse)
  • lemon peel (garnish)
  • 1 sugar cube

Molly Speakeasy Bar Canberra

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Canberra Jenny W Canberra Jenny W

Chop Shop warehouse bar: Lonsdale St, Braddon

Just when you thought that Lonsdale St couldn't get any more hipster, they crowded funded an arts and music space in an abandoned warehouse called the Chop Shop. We stumbled across the pop-up arts and music venue next to the Lonsdale St Traders  (and by 'stumbled across' I mean- I saw a picture on Instagram and googled the address). Friday nights will be 'visual arts nights' and on Saturdays there will be live music- Chop Shop will run until the end of the year until the building gets demolished. Bitter Sweet and oh so cool it hurts.

Last Saturday night we saw a couple of acts, including the incredible Brass Knuckle Brass Band  , which was an absolute thrill.

Chop Shop Lonsdale Street Braddon Chop Shop warehouse bar: Lonsdale St, BraddonChop Shop warehouse bar: Lonsdale St, BraddonBrass Knuckle Brass Band, Chop Shop Canberra _MG_5803Brass Knuckle Brass Band, Chop Shop Canberra _MG_5775 Chop Shop warehouse bar: Lonsdale St, Braddon Chop Shop warehouse bar: Lonsdale St, BraddonChop Shop warehouse bar: Lonsdale St, Braddon

 

notes: Canon 60D with Tamron 28-70mm 2.8 VC lens. Portra 800+ Night

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